Archive for ‘Tequila’

September 8, 2010

Specialty Drinks for Livestrong


My Mellow Yellow Benefit is coming up on Saturday, September 25. I you want to be one of the lucky ones on the invite list, all you have to do is make a donation to the Lance Armstrong Foundation on my page.

Entertainment will be provided by legendary DJ el john Selector of Thievery Corporation fame. Bring a wad of cash for the silent auction with lots of goodies like art, Mellow Johnny’s bike stuff, jewelry and more. We’ll of course have mouth-watering drinks provided by several sponsors including the Austin Wine Merchant, Live Oak Brewing Company, Republic Tequila, Tito’s Handmade Vodka, Treaty Oak Rum and Graham’s Texas Tea.

 The good folks at Treaty Oak Rum and Graham’s Texas Tea have some great concoctions for us to try. Here’s what we’re making:

Pepperita:
2 oz Treaty Oak Platinum Rum
1 oz agave nectar
1 oz fresh lime juice
3 fresh jalapeno slices
3 oz club soda

Shake first three ingredients with two of the jalapeno slices.  Strain over ice, top with club soda and garnish with remaining jalapeno slice.

Texas Fuzz:
2 oz Graham’s Texas Tea
2 oz still water
3-4 Fresh Mint leaves, torn
1 Fresh Peach, sliced into 8 slices

Muddle peach slice and mint leaves in 2oz Graham’s Texas Tea. Top with still water and serve over ice.

I’ll of course get some reviews of the drinks written up after the party, but thought I’d get you good and thirsty now. If you want to try this out at home, check out this video of Eric Thorton mixing a Pepperita.

Let me know if you want to come and I’ll send you an invitation.

Cheers!

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August 12, 2010

Townhouse for a Serious Cocktail


When I go out for dinner I want to go someplace where the chef is willing to explore interesting pairings of quality ingredients and serve them with an artistic flair. If I want a basic steak, I can do that at home. We’ve come to expect creativity and excellence in fine dining. The same thing is true with swank drinks.

Austin has a thirst for good drink and fortunately has several excellent places to quench that thirst. Garrett Mikell, a local celeb in the mixologist world, recently opened a cozy boozing den called Townhouse, located on 5th near the intersection of Lavaca. When I first walked in, I instantly relaxed as if they pumped in vaporized Xanax. The chill lighting, exposed brick, high ceilings with pressed tin panels, rich wood bar back scaling to the ceiling accessed with a library ladder, intimate groupings of mismatched couches and chairs on Oriental rugs said, “you look like you could use a damned fine drink.” Yes, yes I could. Add to that a delightful greeting from our gorgeous server, Jennifer, and I was on the verge of bliss.

Jennifer gave me a run-down of the ĂŒber creative and witty drink menu featuring house-made infused whisky, vodka, rum and gin. Garrett flexed his ingenious cocktail brain to bring us a twist on the mint julep, “Kentucky Derby’s Bitch,” an internet meme in the making, “OMG LOL WTF” and the love-child of a Manhattan and a margarita, “Pancho Villa Manhattan.”

Flummoxed. There were way too many fantastic choices for me, so I turned over the keys to Jennifer, Garrett and bartenders John and Anoop to select drinks for me. Here is what I had.

French 69

This is a sexy twist on the bubbly French 77 with pink peppercorn infused Right gin, lemon simple syrup, champagne and a mist of atomized crĂšme de violet that they spray over the drink to transform it into brilliance. The crĂšme de violet actually changes the color of the drink right before your eyes.

Look Classic Martini glass filled with a lilac slurpy with a haze of fine froth, garnished with a lemon twist.
Smell Sassy French lass blowing bubbles with violet gum.
Taste It came on with bomb-pop sweetness without being syrupy. The bubbly tickled away the sweet letting it ease into a fruit finish that completely obscured any hint of a bitter bite of juniper.
Price $8

Freshershest (slurred like a drunk saying Exorcist)

A theatrical presentation starting off with a pineapple dusted with sugar and torched for caramelized deliciousness, then muddled and mixed with scarlet Ibis blended Trinidad rum, lime tincture and soda.

Look Jolly Rancher lemon yellow smiled up at me, asking to be drunk.
Smell Coy citrus beckoned me in for a closer sniff.
Taste Hawaiian hula dancer swaying her hips before I put it to my lips. A luau of pineapple without the pig.
Price $10

Where is My Stapler?

A hangover breakfast treat if there ever was one. A sophisticated cousin of the bloody Mary with tomato infused Tito’s vodka, black pepper simple, cucumber slices and spears and fresh basil leaves.

Look Tall, lean cylinder basil shreds and cucumber slices suspended in hazy plasma. Not a hint of tomato red.
Smell A fresh cup of gazpacho with spicy black pepper.
Taste Slap-its-face fresh with smooth tomato, clean cucumber and minty basil. I wanted another one of these. Sensational.
Price $9

Hornet’s Ankles

Get the blow-torch out again for thyme brĂ»lĂ©ed clementine orange in this bee’s knees drink with honeycomb infused gin, lemon simple syrup and raw honey and bits of honey comb.

Look Autumn brown orange leaves in the lazy afternoon sun.
Smell High tea in Nigella Lawson’s herb garden.
Taste Grand Marnier playing with matches. While good, this is the only drink that wasn’t as balanced as I’d like. The thyme over powered the subtle raw honey.
Price $9

My good friend Cotton Candy says that Austin is a town of accidental nights out. There are too many great places to go to stay in at night. When you go out intentionally with the purpose of finding high-caliber cocktails, try Townhouse. Garrett takes his drinks seriously, mixing excellent elements with top-quality liquor. He pays attention to every last detail, including using cold draft cube ice that melts slowly so it doesn’t water down your drink.

If you need more information, you can check out the Townhouse Facebook page or check them out on Twitter @townhouseinfuse (though they haven’t posted anything yet).

Check out this video of John mixing my drinks.

What are you drinking?

August 9, 2010

Show Me Your Taco!


I recently went to Tacos and Tequilla with my friend, food and taco critic extrodenaire, Nelson to review the drinks. My review of the drinks at Tacos and Tquila is here. He posted his review of the tacos on his blog Show Me Your Taco. Nelson has incredible expertise in taco reviews and this one gives you the goods on TnT. He also has a couple of videos so you can get a first had view of the scene at TnT. Check out his site and his videos.

July 30, 2010

Tacos and Tequila


There are a lot of classic flavor combinations; you know two great tastes that go great together like chocolate and peanut butter, coffee and Krispy Kremes and Gin & Tonics. Tonight I’m trying out a true Texas combo, Tacos and Tequilla with my friend @ShowMeYourTaco (Nelson) at a new taco place Tacos and Tequila (TnT) on west 5th street in Austin. You can follow them on Twitter @TnTacosTequila.

Nelson is chronicling our adventure in video and reviewing the food on his blog ShowMeYourTaco.com. Check out his post to hear about the food. I’m going to focus on, you guessed it, the tequila.

This urban taco spot recently opened by the good folks at Blue Mesa Grill in Dallas and it has been in business for nine weeks now. Rumor has it that TnT has the 5th largest tequila list in the country with 95varieties and that list keeps growing. This massive list is organized by tequila types  designated by stlye of aging: Blanco, Reposado and Añejo.

It offers more than variety. TnT has a staff that is steeped in tequila knowledge and a passion to share that knowledge with the likes of you and me. If you want to sample a variety of tequila, they offer four different tequila flights to compare three types of tequila. TnT also has cold tequilas on tap – Milagros Silver, 1800 Silver and Cazadores Silver – have you ever seen tequila on tap? If your tastes skew to the higher end, there are currently seven extra ultra premiums ranging from $30 to $65 a shot.

If you like mixed drinks, this is your place. TnT bartenders have a fabulous bent for making creative, delicious drinks with this venerated liquor. And the drink menu changes on a monthly basis. They mix signature recipes with fresh, hand squeezed juices and organic, locally sourced produce. Bar manager and assistant GM, Shelby Lynne, loves her job and it shows. Her favorite thing about working at TnT is exercising her creative genius and artistry in cocktails, surrounded by like-minded people. She aims to dazzle guests with inventive drinks made up on the fly.  

Our waiter recommended that we start off with a flight of infused tequila shots. Shelby dreams up all the infusions herself and the team makes up all the concoctions fresh daily. Here is what they brought us:

  1. Corzo Reposado infused with Mexican chocolate and guajillo peppers
  2. 1800 infused with peach, apricot and organic green tea
  3. Cazadores Reposado infused with cantaloupe

With the preamble complete, it’s time to start the margaritas.

Watermelon Smash

This refreshing summer of love is made with Milagro silver, fresh smashed up watermelon and lime juice. The watermelon pulp is fleshy in the glass and satisfying.

Look The aftermath of a July picnic. Abused watermelon takes solace in a pint glass.    
Smell Sweet like a watermelon Jolly Rancher on a bender.   
Taste  Well, hello fruit smoothie in dominatrix leather. I wasn’t expecting you, but now that you are here. . . I’m going to have to chew your melons. The lime may make you perky, but that tequila shows you who’s really in charge.
Price $9

 

Dirty Margarita

Dirty is the operative word for this margarita made with Cazadores Reposado, house-made caramelized simple sugar roasted fresh on the stove, tamarind nectar and fresh-squeezed lime juice. While it’s dirty, Shelby tells me it’s nowhere near as dirty as her thoughts. Oh how I’d like to keep talking to her on the subject. This is one of Shelby’s favorites because she likes the duality of sweet and dirty. It’s how she envisions herself. She wants you to tell her how pretty she is while spanking her.

Look Masquerading as a golden brown Hefeweizen with a thin head of creamy mousse.
Smell Understated honey and a lime mist at sunset.
Taste This is the bad kid on the playground that you think is your friend. “Oh come on. It’s only Coke with lime.” Don’t believe him. This drink might be sweet and tangy on the surface, but deep inside, he’s out to pick up your mom.
Price $10

 Cucumber jalapeño margarita

This one is made with 1800 Silver chopped fresh cucumber, jalapeño slivers and lime.

Look Lemon grass green with a salad swimming about.
Smell Agave, cucumber and lime hanging out at the spa.   
Taste Cool as a cucumber right from the start, accompanied by fruity lime tang followed by acidic  heat. The spice is enough to keep me in line, but not too much to spoil the mood. I was a little disappointed by the amount of floating jalapeño seeds. They detracted from the overall experience. I didn’t need to chew this drink beyond the actual pepper and cucumber slices and the seeds added more kick than needed on each chew.
Price $9.50

 

Shelby Lynne’s Special

This one isn’t on a menu. All we had to do was ask and Shelby was extremely happy to show off her creative skills. Watch the video clip to hear what she mixes.

Look Raucous laughter lemon yellow with orange and lime wedges skinny dipping below the salt snow pack rim.
Smell Perky citrus with a wry smile.
Taste A provocative come-on that’s not going to get you slapped in the face. The smoky, oaky tequila runs this show without being domineering or rude. Mellow orange and laid back lime in a mĂ©nage a trois with caramel steals the show midway through, but steps out of the way to let the guest of honor close out this party in style. Thank you. Thank you tequila. You are awesome.    
Price $13

 

Nelson and I had a fantastic experience at TnT. The food was delicious – read about that on ShowMeYourTaco.com – the drinks were tasty and the service was stellar. We acknowledge that we were writing  a review, which in part accounts for the highly attentive service. However, this was actually my second visit and Beautiful Wife and I had an equally enjoyable time with prompt and helpful service. I’ll definitely go back.

To close out this post, the one thing I really want is a good tequila song. There’s that one instrumental that PeeWee Herman dances to, but that doesn’t quite cut it for me. Maybe we could alter the Doors song:

Well, show me the way
To the next tequila bar
Oh, don’t ask why
Oh, don’t ask why

 Nah. A friend on twitter suggests M.I.A. Teqkilla. Here it is.